An Eviction
“During all the Famine years” wrote John Mitchell, “Ireland was producing sufficient food wool and flax to feed and clothe not nine but eighteen million people”. Ship after ship laden with wheat, oats, cattle, pigs, eggs and butter sailed from the ports of Ireland during that time and very few ships laden mostly with luxury goods arrived at that time.
Why then should we have a famine in which millions died?
We are told that the potato crop failed, ruined by the ‘blight’ and the potato was the stable food if not the whole diet of the peasant people in Ireland.
But was that the real cause?
Cecil Woodham Smith in her book “The Great Hunger”, states that “the cause of all the wretchedness and misery could almost without exception be traced to a single source, the System under which land had come to be occupied and owned in Ireland.
A system produced by centuries of successive conquests, rebellions, confiscation’s, evictions and punitive legislation”.
But the misery that that time and for centuries before, did not apply to the want of food alone. Land tenure and housing conditions at the same time were wretched beyond words.
The tenant did not know the hour when he would be evicted at the whine of a landlord or his agent. The housing conditions were terrible. In the Census of 1841 houses were graded into four classes “the fourth and lowest class consisted of windowless mud cabins of a single room”, and nearly half the population lived in those cabins and in the West of Ireland three fifths of the people lived in such hovels.
In 1837 a survey was taken of a part of Donegal in which 9,000 people lived. That survey revealed “that furniture was a real luxury in most houses, as among those 9,000 people were only 10 beds, 93 chairs, 243 stools”. It is easy to imagine how these poor people lived, slept and ate. A report of a Royal Commission of 1843 stated that the principal cause of the misery was the bad relations between tenant and absentee Landlords.
With some notable exceptions the owners of the soil regarded it, as merely a source from which to extract as much money as possible. The absentee evil was very great, as one Colonel Connelly reported in 1846 that many landlords had never seen their estates and therefore had no sympathy whatsoever for the terrible hardship of the tenants. Instead agents were employed who had almost absolute power and e ability was measured by the amount of rack – rents they should extract from the impoverished people.
The people were terrified of those inhuman agents who often had people evicted for being short a few pence of the rent, a rent the was 70% higher than it’s counterpart in England.
It is easy to understand then that the cause of the Famine was far more than the failure of the potato crop when that did come they had nothing to fall back on. The counties worst hit were Donegal, Mayo, Clare, and West Cork.
The gruesome accounts given by priests or doctors of the cases they had met with, at that time, make on e shudder four or five people dead in different corners of the room, a mother lying dead while her child still at her breast seemed to be breathing.
Corpses lying dead along the sides of the road with nobody to remove them, the horrifying list could go on for hours.
The Famine did not begin in 1846 but hundreds of years previously, the Irish people through corruption, misgovernment and greed by alien rulers, had undergone deprivations more inhuman than anything the depressed people of the world suffered.
In 1740 a severe frost sat in before Christmas of 1739 and lasted for six weeks destroying the potatoes in the ground so that it was reported from Dunloe in the Kenmare Estate “there is not a tenant in Lower Lahard able to pay 20s. most of them being dead”. Typhus and even smallpox were rampant. |